Making Bohinj mohant
Element in the Register of the intangible cultural heritage:
Date of inscription:
17/07/2013
Below you can find a short description of an element listed in the Slovene Register of the Intangible Cultural Heritage
Domain:
Subdomains:
Bohinj mohant is a traditional semi-soft cheese with a strong characteristic flavour and a specific smell and texture, which is prepared in the Bohinj area all the year round. It is an old kind of cheese and a culinary speciality for this area.